One pot recipes
Good for camping or just eating anytime…
1 can green beans
1 small can Vienna sausages
1-1 1/2 Cup mashed potato flakes
put green beans and sausages in a pot and warm. Scoot them to one side, leaving hot juices. Dump in mashed potato flakes. Eat. (If several are eating, slice up the Vienna sausages so it seems like everyone has more meat and add an extra can of green beans and some extra potato flakes.)
1/2 pound hamburger
1 can condensed bean with bacon soup
1 can Italian diced tomatoes
some water (at least half a can, more if you want)
Partially cook the hamburger. Add the tomatoes and bean with bacon soup. Cook until the hamburger is completely cooked. Eat.
Both of these are pretty hearty and decently healthy. Both are also very tasty. Best of all, they can be done in one pot without any extra seasonings or additives and with very little work or attention. The green bean one works well with other kinds of meat and non-meat substitutes, too, and I’m fairly certain the tomato one would work nearly as well with baked beans or pork n’ beans, though I haven’t tried it.